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02 January 2010

Cyma

My sister treated us to Cyma on her birthday.  It was tough choosing from the menu because everything looked soooo good.





Lamb Gyros (Paolo and Nards)



Vegetable Moussaka (Beng)


Lamb Chops (Daddy)



Grilled Pork Chops (Mama - she couldn't finish it so the boys helped. That big fat pepper is stuffed with rice.)



(Some wood maybe Cedar) Grilled Salmon (Mine)


Busog.


But wait there's more. Mama and Daddy were friends with the parents of the owner of Cyma, and we were given complimentary dessert.



Can't remember what this is called but it's delicious.



Baklava. Yummmm.


Skolatina. It's the best dessert they have. It's freshly baked chocolate cake oozing with chocolate syrup and served with scoops of vanilla ice cream. Everyone's favorite (especially Nards).  Must be ordered along with the main course as they time baking it so that you get it fresh from the oven.

We'll definitely be back.

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